The species that is cultivated in the Mediterranean world is Olea europaea. The varieties are mainly Chemlali and Chétoui. The olive tree is distinguished from other fruit species by its long life span.
The species that is cultivated in the Mediterranean world is Olea europaea. The varieties are mainly Chemlali and Chétoui. The olive tree is distinguished from other fruit species by its long life span.
It has beneficial properties for health, especially cardiovascular health, thanks to its content of vitamin A, vitamin E and mono unsaturated fatty acids. The benefits related to vitamins are mainly observed when consuming raw oil, such as in salads.